Cooking
- Ucb Wine Studies: Fundamentals I Outline
I haven’t mentioned my upcoming UCB Extension wine class in a while, but today I made the final course outline. It seemed like a good time to remind any Bay Areans about the class, which starts on October 11 and gives an overview of the wines of...
- Catherine Finishes Writing About My Class
Catherine's been posting tasting notes from my Wines of Germany and Eastern Europe class. She posted about the last two classes, Hungary and Croatia, Romania, and Slovenia. I found a moderate amount of wines from these regions, some good and some...
- Two Weeks Until Class Starts!
I know you're tired of hearing about it, but I'll mention it one last time: There are still some seats in my upcoming Wines of Germany and Eastern Europe class through UC Berkeley Extension (the class itself is in downtown San Francisco). You'll...
- Enroll Early, Enroll Often.
Look into my eyes. You want to learn about German wines. And Austrian wines. And Eastern European wines. You want to taste them. You want to impress your friends with your command of the wines of the Rhine and Danube. Now you have the chance. UC Berkeley...
- Wines Of Germany And Eastern Europe
Long-time readers know how much I love German and Austrian wines. Even relatively recent readers have probably figured it out. For three and a half years, I've used my little corner of the web to brainwash you into trying them as well. You probably...
Cooking
Wines of Germany and Eastern Europe, Fall 2006 at UC Extension
My six-week UC Berkeley Extension course about the Wines of Germany and Eastern Europe has come around again. Typical UC wine courses feature 8-10 wines per evening, but I've plied my distributor contacts so that I can stretch my budget as far as possible. You all know I'm passionate about these sprightly, food-friendly wines and the histories of the regions that produce them. This will be a fun class. It runs on Wednesdays starting October 18th.
In theory I'll be teaching a different class in the spring, so sign up now while you still can!
- Ucb Wine Studies: Fundamentals I Outline
I haven’t mentioned my upcoming UCB Extension wine class in a while, but today I made the final course outline. It seemed like a good time to remind any Bay Areans about the class, which starts on October 11 and gives an overview of the wines of...
- Catherine Finishes Writing About My Class
Catherine's been posting tasting notes from my Wines of Germany and Eastern Europe class. She posted about the last two classes, Hungary and Croatia, Romania, and Slovenia. I found a moderate amount of wines from these regions, some good and some...
- Two Weeks Until Class Starts!
I know you're tired of hearing about it, but I'll mention it one last time: There are still some seats in my upcoming Wines of Germany and Eastern Europe class through UC Berkeley Extension (the class itself is in downtown San Francisco). You'll...
- Enroll Early, Enroll Often.
Look into my eyes. You want to learn about German wines. And Austrian wines. And Eastern European wines. You want to taste them. You want to impress your friends with your command of the wines of the Rhine and Danube. Now you have the chance. UC Berkeley...
- Wines Of Germany And Eastern Europe
Long-time readers know how much I love German and Austrian wines. Even relatively recent readers have probably figured it out. For three and a half years, I've used my little corner of the web to brainwash you into trying them as well. You probably...