Cooking
I'd never have come up with this one on my own, that's for sure.
Dinner was Bacon, Egg and Cucumber Salad; and while I was a wee bit skeptical at first, I absolutely loved this odd combo.
Peeled, seeded and diced, then cooked with vinegar, sugar, salt and water till tender but crisp.
Cook some bacon, then fry eggs in the same pan till yolks are soft but not runny. Cut up the eggs, stir into the cucumbers. Crumble the bacon, stir in.
Eat as is, or mound on toasted bread.
Wow...how weird. The cukes were basically done as quick pickles. I really didn't know if they would go well with eggs and bacon...but man, did they ever!
Pickles, eggs and bacon (or fake bacon), on toast. Go figure.
And be sure to check back tomorrow for July's Blog Party announcement!
Tagged with: Food & Drink + Salad + Eggs + Bacon + Cucumber
- Bacon, Bacon, Bacon
Let us now sing the praises of bacon. Anyone who knows me, knows how much I love, love, love bacon. It's got just about every taste sensation I crave--sweet, salty, and smoky. And then the texture, crisp, crunchy, and chewy all at the same time....
- Wartime Wednesdays: Potato Omelet
Sample Breakfasts Pineapple Juice Prepared Cereal Poached Eggs on Wholewheat Toast Milk, Coffee Oatmeal with Prunes Slab Bacon Cinnamon Toast Milk, Coffee Apple Juice Cracked Wheat Cereal Sweet Rolls Milk, Coffee Tomato Juice Soft-cooked Eggs Corn-bread,...
- Wartime Wednesdays: Baked Eggs In Bacon
Eggs Are Valuable Food Eggs are valuable sources of proteins, iron, vitamins A, B & D; use them freely as long as their cost is reasonable. Only the usual seasonal fluctuations in price are expected but if larege amounts are fried and shipped abroad...
- Hot Breakfast
Almost forgot about this one. From Donna Hay, puffed pastry is topped with shredded cheese, eggs and (cooked) bacon, then baked in the oven till eggs are set. Just a little salt and pepper for flavor. Really neat, and not too difficult to pull together...
- Well, That Didn't Last Long
Forget mice and men. The best laid plans of one busy housemommy went out the window. But the family still needed to eat. I didn't want to spend too much time on dinner, and I wanted to use things already in the kitchen. I ended peeling and very...
Cooking
Well, now; that's interesting
I'd never have come up with this one on my own, that's for sure.
Dinner was Bacon, Egg and Cucumber Salad; and while I was a wee bit skeptical at first, I absolutely loved this odd combo.
Peeled, seeded and diced, then cooked with vinegar, sugar, salt and water till tender but crisp.
Cook some bacon, then fry eggs in the same pan till yolks are soft but not runny. Cut up the eggs, stir into the cucumbers. Crumble the bacon, stir in.
Eat as is, or mound on toasted bread.
Wow...how weird. The cukes were basically done as quick pickles. I really didn't know if they would go well with eggs and bacon...but man, did they ever!
Pickles, eggs and bacon (or fake bacon), on toast. Go figure.
And be sure to check back tomorrow for July's Blog Party announcement!
Tagged with: Food & Drink + Salad + Eggs + Bacon + Cucumber
- Bacon, Bacon, Bacon
Let us now sing the praises of bacon. Anyone who knows me, knows how much I love, love, love bacon. It's got just about every taste sensation I crave--sweet, salty, and smoky. And then the texture, crisp, crunchy, and chewy all at the same time....
- Wartime Wednesdays: Potato Omelet
Sample Breakfasts Pineapple Juice Prepared Cereal Poached Eggs on Wholewheat Toast Milk, Coffee Oatmeal with Prunes Slab Bacon Cinnamon Toast Milk, Coffee Apple Juice Cracked Wheat Cereal Sweet Rolls Milk, Coffee Tomato Juice Soft-cooked Eggs Corn-bread,...
- Wartime Wednesdays: Baked Eggs In Bacon
Eggs Are Valuable Food Eggs are valuable sources of proteins, iron, vitamins A, B & D; use them freely as long as their cost is reasonable. Only the usual seasonal fluctuations in price are expected but if larege amounts are fried and shipped abroad...
- Hot Breakfast
Almost forgot about this one. From Donna Hay, puffed pastry is topped with shredded cheese, eggs and (cooked) bacon, then baked in the oven till eggs are set. Just a little salt and pepper for flavor. Really neat, and not too difficult to pull together...
- Well, That Didn't Last Long
Forget mice and men. The best laid plans of one busy housemommy went out the window. But the family still needed to eat. I didn't want to spend too much time on dinner, and I wanted to use things already in the kitchen. I ended peeling and very...