Cooking
Panutty Brownie Cake
Here's another gap in my culinary memory...
I made this cake for my father-in-law's birthday back in July (I
think). I just don't remember where it came from.
I
do remember, however, being annoyed at how blue the photos came out!
Blog Party#26 is coming, and this month, we're focusing on What's Inside! All your favorite appetizers with something to hide, and drinks, too...if you can manage!
Entries are due next Thursday, 20 September; hope to see you there!
Tagged with: Food and Drink + Cakes + Brownies + Nuts + Birthdays
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Blog Party#38: Birthday Bash
Happy September, everybody! And as we start a new month, it's time to unveil the latest Blog Party theme. Someone's having a birthday this month... Not long ago, I realized I'd not had a birthday party since I was ten. I really don't...
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Wartime Wednesday: Butterscotch Toast
Toast Bread for toast should be cut in slices from one-eigth to one-half inch thick and toasted over a clear fire or in a gas or electric toaster until both sides are an even, rich golden brown. Unless a toaster with an automatic timing and turning device...
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Wartime Wednesday: Chicken Club Sandwich
Defying the laws of gravity, this Chicken Club Sandwich is simple & fattening. Three slices of toast are buttered and removed of crusts. The bottom layer is spread with mayo, then topped with lettuce and cooked chicken (in our case, roasted), which is...
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We Have Cake!
It's all over. While again, not perfect, I think the small changes I made to the cake were improvements. So what am I doing today? Baking a cake. Of course. Blog Party#22 is here, and this month, we're taking on the Wild, Wild West! Turn...
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Return To Sender
(for you, Sarah) The Birthday Cake that Wasn't...ah well, the best laid plans, and all that. Blog Party #12 has been announced, and we're celebrating a full year of appetizers and cocktails with a Passport Party. For July, we're traveling...
Cooking