Fair Savoie
My first significant piece for the Chronicle, about the wines of France's Savoie, appears in today's Wine section. (I also contributed to the holiday gift guide last year.) The piece is part of their new "Essentials" series, educating readers about lesser-sung regions and grapes. I had hoped to follow the Priorat Essentials, so that I could quip that I had written my Savoie piece by filling in the antonyms of key concepts: Alpine climate instead of Mediterranean, mostly white instead of mostly red, inexpensive instead of super pricey, oddball grapes instead of world-famous ones, lean and elegant instead of heavy and powerful, little oak instead of lots. For you web readers, don't miss the tasting notes.
I was also amused to see Michael Bauer's handout for his "How To Pitch" break-out session at the Wine Writers' Symposium; he included my query for this piece as his first example of a good pitch. I don't think he told the participants that I was able to pitch so casually because I had worked with Wine Editor Jon Bonné when he was at MS-NBC.
I'm happy to say that more Chronicle pieces are already in the works.
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