Cooking
Pictures now; words later. I'm already behind schedule.
Filbert Gateau with Praline Buttercream
Be sure to see all the other wonderful cakes made by our Daring Bakers!
Tagged with: Food and Drink + Baking + Cake + Daring Bakers + Hazelnuts + Gateau + Praline + Chocolate + Tea Party + Ganache + Crystallized Flowers
- Not Dead Yet
Gah...I know. I'm behind on a lot of things here. I have an extremely late Daring Bakers post to get up, the RRC round-up, some cookbook reviews, all kinds of things. Soon, I promise....
- Daring Bakers Challenge:the Day After The Perfect Party Cake
When I realized I had to miss February's challenge, I vowed I'd make whatever was on tap for March. When I discovered it was Dorie Greenspan's Perfect Party Cake, I thought 'this will be a piece of cake' (ha). I have a copy of the...
- Daring Bakers: This Is The Way I Roll
This month's Daring Bakers challenge was the making of a Yule Log, or a Bûche de Noël; something I'd always wanted to make but never seemed to find the time to do so. As it turned out, I barely had time for it, even when scheduled! We've...
- Daring Bakers: Tender Potato Rolls Late, But Not Really
I'm a teensy bit late posting this, although the actual challenge was met with time to spare. It's been an insane week...no, not week. Two months, actually. And I was still very much in recovery mode yesterday. No posting, just resting. This...
- Daring Bakers: Gingered Bostoni Cream Pie
This is my second Daring Bakers challenge, and despite not caring at all for custard/pastry cream, I think they came out pretty well. This month, we were to make Bostoni Cream Pies...a sort of twist on the Boston Cream Pie. I was allowed to mess around...
Cooking
Daring Bakers: A Piece of...
Pictures now; words later. I'm already behind schedule.
Filbert Gateau with Praline Buttercream
Be sure to see all the other wonderful cakes made by our Daring Bakers!
Tagged with: Food and Drink + Baking + Cake + Daring Bakers + Hazelnuts + Gateau + Praline + Chocolate + Tea Party + Ganache + Crystallized Flowers
- Not Dead Yet
Gah...I know. I'm behind on a lot of things here. I have an extremely late Daring Bakers post to get up, the RRC round-up, some cookbook reviews, all kinds of things. Soon, I promise....
- Daring Bakers Challenge:the Day After The Perfect Party Cake
When I realized I had to miss February's challenge, I vowed I'd make whatever was on tap for March. When I discovered it was Dorie Greenspan's Perfect Party Cake, I thought 'this will be a piece of cake' (ha). I have a copy of the...
- Daring Bakers: This Is The Way I Roll
This month's Daring Bakers challenge was the making of a Yule Log, or a Bûche de Noël; something I'd always wanted to make but never seemed to find the time to do so. As it turned out, I barely had time for it, even when scheduled! We've...
- Daring Bakers: Tender Potato Rolls Late, But Not Really
I'm a teensy bit late posting this, although the actual challenge was met with time to spare. It's been an insane week...no, not week. Two months, actually. And I was still very much in recovery mode yesterday. No posting, just resting. This...
- Daring Bakers: Gingered Bostoni Cream Pie
This is my second Daring Bakers challenge, and despite not caring at all for custard/pastry cream, I think they came out pretty well. This month, we were to make Bostoni Cream Pies...a sort of twist on the Boston Cream Pie. I was allowed to mess around...