Welcome Guardian Online Readers!
Cooking

Welcome Guardian Online Readers!



This morning I woke to find that my blog and in particular my recent post on Tonkatsu were included in a story in the Guardian on blogs that feature cheap travel eats.

If you haven't checked out the article, do take a peek at Blog by blog guide to...roving gourmets. Also included in the article are Chez Pim, underground gourmet posts at Grub Street, Orangette, Czech Please and Chubby Hubby.

More Japan posts to come...!




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Are you ready for some more food blogs? Sure you are! Here are my latest finds. They are not all brand new, just new to me. Check them out if you haven't discovered them already. Elegant Sufficiency. Funny name (with a story behind it) but a really...

- Read All About It
Ok, so there's not much to read, just the line "Warm, friendly food musings" still it was awfully nice to be mentioned in an article about the best food blogs in The Guardian. I'm in the company of the usual suspects, Heidi, Pim and Clotilde,...

- Hot!
It's official, food blogs are hot stuff. The latest article to feature Cooking with Amy and a recipe to boot, is in my hometown paper, the San Francisco Chronicle. A big thanks to Chronicle food writer Amanda Berne for such a great article profiling...

- In The News...again
Wow! Cooking with Amy made it into two articles that published today! The Tennessean ran a really wonderful article in which the writer spends a week trying out blogger's recipes to great success including my recipe for Leek & Potato Soup. Congratulations...

- Temporarily Unavailable
Anyone else find their blogs missing last night? I was effectively locked out (of both my blogs) from about five-thirty until just before midnight (ok, I was already in bed, but I checked my stats this morning). So, I'll catch up with some posts tonight...too...



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