I'm Just Here for the Show
Cooking

I'm Just Here for the Show


I adore Alton Brown. Matt and I watch "Good Eats" all the time. My FIL has the first of AB's books, "I'm Just Here for the Food". I've added "I'm Just Here for More Food" to my Amazon.com Wish List.

Basically, I'll watch, try or buy anything he's involved with (with the exception of "Iron Chef America"...I detest Bobby Flay).

And here's a neat article about Brown,, complete with recipe!




- My Quiz Answers
1. Do you know the difference between "Crushed Tomatoes" and "Ground Peeled Tomatoes"? Muir Glen sells both and to my eye they look exactly the same. I've been wondering about this for quite some time, but it didn't occur to me until just a couple...

- The Sunday Quiz
The Sunday Doodle Just curious, wondering, need to know... 1. Do you know the difference between "Crushed Tomatoes" and "Ground Peeled Tomatoes"? Muir Glen sells both and to my eye they look exactly the same. 2. Do you eat breakfast cereal? For breakfast?...

- Caramelized Toffee Waffles
Freshly made; vanilla-heavy batter, with close to a half cup of chocolate-covered toffee bits mixed in. Brown sugar sprinkled over the iron before batter is ladled in, as well as on top of the batter; cook till golden. Matt says: "Very crunchy, and given...

- My Cookbooks, First Shelf
I decided it would be neat to list all of my (our) cookbooks. Oh, it's neat alright...but it's a lot of work! So far, I've added about 43 books. That's just the first shelf. Sigh. This may take a while... I've also noticed...

- The Kitchen Sessions
My aunt and uncle got me Charlie Trotter's The Kitchen Sessions for Christmas. All of my family loves to cook, so food-related gifts are plentiful around the holidays. And while I had a few cookbooks on my wish list, this one was completely off...



Cooking








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