Cooking
Actually getting some use of the latest issue of Gourmet...
A light & cool salad of cucumbers, mixed Italian (go figure) greens, cherry tomatoes, feta, chickpeas, and black olives, light dressing, on hummus-smeared grilled pocketless pita.
So easy to assemble, so amazingly good.
With temperatures reaching 80+ here, this is exactly the kind of meal we like. Little effort, little clean-up, few dishes. Very tasty, very filling.
Tagged with: Food and Drink + Pita + Greens + Gourmet + Cucumbers + Tomatoes + Olives + Hummus + Feta
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Cooking
Greek Salad on Grilled Pita
Actually getting some use of the latest issue of Gourmet...
A light & cool salad of cucumbers, mixed Italian (go figure) greens, cherry tomatoes, feta, chickpeas, and black olives, light dressing, on hummus-smeared grilled pocketless pita.
So easy to assemble, so amazingly good.
With temperatures reaching 80+ here, this is exactly the kind of meal we like. Little effort, little clean-up, few dishes. Very tasty, very filling.
Tagged with: Food and Drink + Pita + Greens + Gourmet + Cucumbers + Tomatoes + Olives + Hummus + Feta
- Zucchini Salad With Feta Recipe
Everyone I know is looking for a good recipe that uses zucchini. Enormous zucchini appear from behind large green leaves surprising even the most vigilant gardeners. It seems there is always too much of it. No one complains about too many peaches or...
- 2 Down, 42 To Go
My recipe development project is an interesting and unusual one. While the client came up with the recipe titles, I'm creating the actual recipes. It's a seasonally organized appetizer book and focuses on fresh flavors or classic recipes with...
- Fourth Of July Salad
Six Degrees is the theory that anyone on the planet can be connected to any other person on the planet through a chain of acquaintances that has no more than five intermediaries. You may remember a few years back there was both a movie based on...
- Triumph
I don't know what, exactly, has gotten into Alex. I'm not sure I care, either...he's been on a 'taste-new-foods' jag the past couple of weeks. It's, well, it's wonderful. That day when you sit down at the dining table, and...
- It Doesn't Have To Be Pretty To Taste Good
Let's be honest: we don't post photos of every single thing we eat (unless you're Sam, or inspired by her). I think it's equal parts embarrassment (peanut butter & cheese sandwich) and lack of photogenic-ness (new word!) (buffet of refrigerator...