Cooking
GnG Recap May 26, 2006
Here are some of the tidbits we've covered on Growers & Grocers this week.
- Whole Foods worries about the plight of live soft-shell crabs but ignores the factory farm conditions at Horizon Organics.
- A stand of old American Chestnut trees put a smile on the faces of those who work to restore the decimated native population.
- You thought baked beans were convenience food? Try Britain's ready-made baked beans on toast.
- Commercial interests have decimated coral reefs and deep-sea fish stocks.
- Cool new food packaging techniques are coming to a store near you.
- Wal-Mart's going green in a big way, and even uber-liberal Mark Morford has to give them credit
- Grape farmers in the northern part of the U.S. (and into Canada) face a disastrous crop after surprise frosts.
-
Gng Recap 06/30/06
Here are some of the stories we've covered over at Growers & Grocers in the last week:
Pérail gets a nod from the San Francisco Chronicle, even if you can't get the good stuff here.
Whole Foods head John Mackey responds to...
-
Gng Recap 06/25/06
It's been a bit crazy this week, but here's a look at some of the topics we discussed on Growers & Grocers over the last few days:
Michael Pollan responds to John Mackey's letter to him.
Keep an eye out for the new Thomcord grape variety.
...
-
Gng Recap 06/16/06
I'm in Southern California this weekend, but here's a look at some of the items we've covered at Growers & Grocers over the last week.
Bruce Cole reposted his Edible San Francisco article about Northern California Slaughterhouses.
...
-
Wanted: Growers & Grocers Writers
As many of you know, I'm the editor of Growers & Grocers, part of the Well Fed food blogging network.
Several of my writers have become too busy to contribute anymore, and so I'm reaching out to you, my readers. If you're interested in...
-
Growers And Grocers
You may have seen the new food blog network that Kate and others have founded. It's called Well Fed, and it's set up much like Weblogs, Inc. in that it encompasses several topic-specific blogs. You may have also noticed that I'm the editor...
Cooking