Cooking
Chicken with Taleggio & Prosciutto
This was an amazing dish. Incredible, simple, flavors. But what really made my day was how
easy it was.
Chicken breasts pounded thin, topped with prosciutto and slices of Taleggio on one side. Pull remaining chicken to cover, add seasoned bread crumbs...bake. That's it. I mean, little effort.
And for that little effort, you're rewarded with the most amazing dish. The cheese and meats, the breadcrumbs...perfect together.
Partnered with wild rice with pecans and a green salad, it was a fast & fabulous dinner.
Tagged with: Food and Drink + Chicken + Taleggio + Prosciutto + Dinner
-
Sort Of Saltimbocca
Neat idea, but not what we'd hoped for. Prosciutto, fried in butter, topped with an egg, which cooks till desired doneness. Get what they're going for, but Matt wasn't that crazy about it. Oh, well... Tagged with: Food and Drink + Saltimbocco...
-
Simplicity
This is one of those perfect recipes. Taking mere minutes to prepare, and leaving you completely satisfied. Chopped prosciutto (or veggie bacon) cooked in olive oil for just a minute. Add a bit of butter, chopped garlic, breadcrumbs and red pepper flakes....
-
Parmesan Chicken With Balsamic Butter Sauce
A surprisingly simple dinner dish: Parmesan Chicken with Balsamic Butter Sauce. We never buy whole chickens, so as always, we cut up chicken (and Veat) breasts; reducing the baking time. Parmesan cheese, olive oil, garlic, and oregano for the chicken's...
-
Not Ol' Chicken And Potatoes
And more still from Real Food. Slow-Fried Potatoes with Thyme and Taleggio, and Grilled (or Fried) Chicken with Chilli, Lemon and Mint. Cook chopped onions in butter and olive oil till soft and golden, then add sliced potatoes (cut to the thickness...
-
Parmesan And Prosciutto, A Perfect Combination
A very fast dinner from last week; a Parmesan and prosciutto tart. Eggs, milk, cream, parsley (from the garden!), Parmesan cheese, and prosciutto, poured into a store-bought pie crust; baked till set and golden. I substituted Morningstar Farms vegetarian...
Cooking