Cooking
If you haven't checked it out recently, head over to KQED's food blog, Bay Area Bites. The site has relaunched with a new look and a new feature--Take 5.
Take 5 features five interview questions with a person involved in the culinary life of the Bay Area. Today's Take 5 focuses on Belinda Leong, the pastry chef at Restaurant Gary Danko. Take a look and let me know what you think! And check back here tomorrow for Is My Blog Burning...
- Amy Meets Jacques Pepin! Behind The Scenes
There isn't much fame or fortune in writing for KQED's food blog, Bay Area Bites. But aside from getting to know some of my fellow writers on the blog, the best thing about blogging for KQED to date has been meeting Jacques Pepin. My adoration...
- Happy Blog Day!
Today is Blog Day 2005. The idea behind blog day is to choose 5 new blogs and share them with your readers. I have chosen 5 blogs launched in the last 6 months and you can find the full post with blog descriptions over at Bay Area Bites where I post...
- Hot!
It's official, food blogs are hot stuff. The latest article to feature Cooking with Amy and a recipe to boot, is in my hometown paper, the San Francisco Chronicle. A big thanks to Chronicle food writer Amanda Berne for such a great article profiling...
- Lulu's Blog
Tomorrow is the next edition of the famous "Is My Blog Burning?" event so I am cheating a bit by not really posting much today, except to say check out my dear friend Lulu's new blog. Lulu is a fabulous cook from Bombay. Back when we shared an office...
- Bay Area Chef Blogs
Most of you probably read Shuna's eggbeater, Haddock's Knife's Edge, and Brett's in praise of sardines blogs, but two local chefs have recently started their own online journals. Check out Offal Good, written by Chris Cosentino of Incanto,...
Cooking
If you haven't checked it out recently, head over to KQED's food blog, Bay Area Bites. The site has relaunched with a new look and a new feature--Take 5.
Take 5 features five interview questions with a person involved in the culinary life of the Bay Area. Today's Take 5 focuses on Belinda Leong, the pastry chef at Restaurant Gary Danko. Take a look and let me know what you think! And check back here tomorrow for Is My Blog Burning...
- Amy Meets Jacques Pepin! Behind The Scenes
There isn't much fame or fortune in writing for KQED's food blog, Bay Area Bites. But aside from getting to know some of my fellow writers on the blog, the best thing about blogging for KQED to date has been meeting Jacques Pepin. My adoration...
- Happy Blog Day!
Today is Blog Day 2005. The idea behind blog day is to choose 5 new blogs and share them with your readers. I have chosen 5 blogs launched in the last 6 months and you can find the full post with blog descriptions over at Bay Area Bites where I post...
- Hot!
It's official, food blogs are hot stuff. The latest article to feature Cooking with Amy and a recipe to boot, is in my hometown paper, the San Francisco Chronicle. A big thanks to Chronicle food writer Amanda Berne for such a great article profiling...
- Lulu's Blog
Tomorrow is the next edition of the famous "Is My Blog Burning?" event so I am cheating a bit by not really posting much today, except to say check out my dear friend Lulu's new blog. Lulu is a fabulous cook from Bombay. Back when we shared an office...
- Bay Area Chef Blogs
Most of you probably read Shuna's eggbeater, Haddock's Knife's Edge, and Brett's in praise of sardines blogs, but two local chefs have recently started their own online journals. Check out Offal Good, written by Chris Cosentino of Incanto,...