Cooking
- Comfort Food Cookbooks
I love exploring the Russian grocery stores out on Geary Street in San Francisco and often purchase luscious sour cream, delicate blini and caviar, sweet cheese pancakes, frozen pelmeni and vareniki dumplings and different varieties of smoked fish. So...
- Peanut Butter Bread
Just in time for a school-day breakfast, the recently ordered Tate's Bake Shop Cookbook: The Best Recipes From Southampton's Favorite Bakery For Home-style Cookies, Cakes, Pies, Muffins, And Breads cookbook arrived. I'm not exactly doing...
- Breakfast Of Champions
One of my co-workers, a regular at triathlons in the area, managed to get ten of our company's employees interested in doing a triathlon. A "newbie" one, to be sure, but still not a trivial feat. Knowing my notorious anti-exercise stance, they...
- Brain Food
I've been so privileged as to have my man cook for me almost every night, since I started reading for my exam - yes, you're right, that's for the last month or so. I miss my kitchen. I SOOO miss my kitchen. Well, and I guess, just life...
- Croque Monsieur Our Way
My boyfriend and I haven't been that good at eating dinner together - with the both of us working in the restaurant business, him as the owner and working chef at two cafe's, me at first full time waitressing, then after I started studying,...
Cooking
Being spoiled is...
- recieving Molly's new book and reading it within three days (I had to go to work in between. Otherwise I'd have devoured it much faster)
- having dinner with friends who reveals they're getting married, and squealing with delight at the thought
- having breakfast in bed at 10.30 am - scrambled eggs, whole grain bread, cream cheese and Bayonne ham
- making bread form scratch on a weekly basis
- not knowing which of the recipes to attack first in your new Ottolenghi Cookbook because you want to do them all - especially the eggplant ones
- spending Saturday night with your best friend, her husband and little girl and big slabs of beef
- buying 2 pounds of vanilla beans and constantly swooning away from their heady scent
- Comfort Food Cookbooks
I love exploring the Russian grocery stores out on Geary Street in San Francisco and often purchase luscious sour cream, delicate blini and caviar, sweet cheese pancakes, frozen pelmeni and vareniki dumplings and different varieties of smoked fish. So...
- Peanut Butter Bread
Just in time for a school-day breakfast, the recently ordered Tate's Bake Shop Cookbook: The Best Recipes From Southampton's Favorite Bakery For Home-style Cookies, Cakes, Pies, Muffins, And Breads cookbook arrived. I'm not exactly doing...
- Breakfast Of Champions
One of my co-workers, a regular at triathlons in the area, managed to get ten of our company's employees interested in doing a triathlon. A "newbie" one, to be sure, but still not a trivial feat. Knowing my notorious anti-exercise stance, they...
- Brain Food
I've been so privileged as to have my man cook for me almost every night, since I started reading for my exam - yes, you're right, that's for the last month or so. I miss my kitchen. I SOOO miss my kitchen. Well, and I guess, just life...
- Croque Monsieur Our Way
My boyfriend and I haven't been that good at eating dinner together - with the both of us working in the restaurant business, him as the owner and working chef at two cafe's, me at first full time waitressing, then after I started studying,...