Cooking



I was going to round up some citrus posts, but Sam beat me to it! In her PPS no less. So instead I give you some cool creations for cool cooks everywhere...

Who says crepes are just for rolling? Here's a festive stack of crepes courtesy of I Was Just Really Very Hungry.

Anne's Food presents Gingerbread Grissini! A great idea for parties or just for snacking. Sweden meets Italy.

Finally San Francisco Gourmet presents his recipe for The Egg. Wondering what that might be? You'll just have to check it out...




- Ciao, Italia!
Today I'm heading off to Italy for a visit to Campania. I will try to post while I'm gone, but since I'll be on assignment I expect to be pretty busy! In the meantime, feel free to check out my posts, there are many of them in the queue...

- Passover Crepes: Recipe (gluten Free)
Welcome to the third day of Passover! When it comes to this holiday, it takes only a short while before dietary tedium sets in I'm afraid. While I'm not able to keep kosher for Passover this year I am still trying out some new recipes that are...

- Japan Or Bust!
I'm heading off to Japan for a two week vacation. I will try to post while I'm gone, but no promises! In the meantime, feel free to check out my posts, there are many of them in the queue over at the Epicurious blog, Epi Log, and posts from...

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I love it when people include their web address in their comments. I discover great blogs that way! This week I share with you some blogs I have recently stumbled upon. 28 Cooks shares a recipe for Polenta Crackers that looks easy and infinitely adaptable....

- More Reading
If your social agenda looks anything like mine, you have some serious shopping to do for wedding presents. Wondering what would make a nice addition to something on the registry? How about a cookbook? Check out SF Station for my foodie feature Cookbooks...



Cooking








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