Cooking
This weeks posts of the week are kind of a 3-in-1 post of the week. It's the first day of the year and you might think I'm slacking, but I was so blinded by the sheer genius of the Bun Rabs masterpiece, Metro-Menu San Francisco Ferry Building that I could look no further. Besides, it's a three day adventure! Hooray for Yummy Chow!
Metro-Menu Day 1
Golden Gate Meat Co.
Ferry Plaza Seafood
Taylor's Refresher (to go)
Cioa Bella
Scharfenberger Chocolate
Out the Door
Hog Island Oyster Co.
Metro-Menu Day 2
Fresh Start
Delica
San Francisco Fish Co.
Imperial Tea Court
Boulette's Larder
Recchiuti Chocolates
Tsar Nicoulai Caviar
Metro-Menu Day 3
Frog Hollow Farm
Mastrelli's Delicatessen
Mistral Rotisserie Provençale
Miette
Acme Bread
Cowgirl Creamery
Ferry Plaza Wine Merchant
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Ferry Plaza Farmers Market Turns 20
The Center for Urban Education and Sustainable Agriculture, aka CUESA is celebrating the 20th anniversary of the Ferry Plaza farmers market. It's one of the best farmers market in America, and for good reason. In addition to being a showcase for some...
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Harvest Festival 2004
Have you got plans this weekend? If not, consider heading over to the Ferry Building Marketplace for the second annual Harvest Festival. The festival kicks off this evening with an organic wine tasting happy hour. Actually an all organic wine tasting...
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Organic Milk
When I was growing up my parents raised chickens. We had fresh organic eggs even during the most lean times. We ate a lot of eggs and sold the rest to neighbors for a dollar a dozen, as I recall. The yolks of the eggs were thick and orange colored, and...
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Ferry Building Marketplace:shopping
I have now taken two trips to the Ferry Building Marketplace at the foot of Market street. It is still a work in progress. Going now really only gives you a sneak peek at what it will be like when it's completed. By completed I mean "once all the...
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Galette:restaurant Review Closed 1/06
Out running errands, including picking up the perfect sugar pot from Zinc Details, we stopped for lunch at Galette on Fillmore street. It's a cute little place that in every way reminds you of what it's like to dine in France. The staff is French....
Cooking