Cooking
This week a bunch of sweet posts.
Sweet Napa reports from Pierre Herme in delicious detail. It's her favorite pastry shop in Paris, mai oui!
There's been a flurry of activity over at Albion Cooks lately. But the post on baking with lavender really caught my eye.
From Nami-Nami a lovely post about cloudberries. Makes me want to go hunting for them.
Finally Sam over at Becks & Posh is participating in the Blogathon today which means 24 hours of blogging, if you are reading today do head over to her blog and check it out and make a pledge on behalf of Food Runners.
FOOD
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This week's posts are about sweets and meats! Walking around one of the greatest cities, Sweet Napa spends a day enjoying treats in New York. In Paris my colleague over at Bay Area Bites, Cucina Testa Rossa, heads to Pierre Hermes to check out the...
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The Cook's Book: Cookbook Review
I am a cookbook addict. I am powerless over cookbook hoarding (is there a 12 step program for me?). I get review copies of cookbooks but that's never enough. I buy vintage cookbooks, used cookbooks, out-of-print cookbooks, you name it. I first read...
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I hope you didn't miss the restaurant review ratings system over at Becks & Posh and a compelling case for why you should read restaurant reviews on a blog to boot. This week I got a chance to meet pastry girl, whose blog, Dessert First, I will...
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I love it when people include their web address in their comments. I discover great blogs that way! This week I share with you some blogs I have recently stumbled upon. 28 Cooks shares a recipe for Polenta Crackers that looks easy and infinitely adaptable....
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November isn't just the month to celebrate turkey and Thanksgiving, it's also the month for white truffles. Here are my top truffle posts of the week: First SaltShaker takes us on a truffle hunt in the shops of Buenos Aires. Then we go to the...
Cooking