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SHF:ISTBE # 1: White Chocolate
A whatta?! You might say - but hey, it's just short for the newest IMBB?-spin-off - Sugar High Fridays: the International Sweet Tooth Blogging Extravaganza! as proposed by our very own Domestic Goddess, Jennifer. As the inventor of this very short-named event, and host this time at least, Jennifer decided our first endeavour should be in: white chocolate - that chocolate that's not really chocolate, yet at least as addictive as the dark kind! Personally, I can't wait! So come on and join the fun! Anyone and everyone is welcome!
for further info, go to Jennifer's page...
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Sugar High Fridays: Black And Sticky
Here's some food blogosphere trivia for y'all. Name the first blogger to host three of the many events in the food-blogging community. It's not me, but as of today I am the first person to host Is My Blog Burning?, Wine Blogging Wednesday,...
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Chocolate Dinner, Part 2?
Melissa laughed as she told me one of the topics in issue 74 of Art Culinaire: savory chocolate dishes. If only it had come a few weeks back. Some ideas include "Wild Striped Bass Tartare with White Chocolate and Yuzu Gelée" (something for those...
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Shf: Istbe # 2: Apples!
Mmmm, yummy, it's here again - Sugar High Fridays, the International Sweet Tooth Extravaganza! Hosted - again (Oh we're a bad bunch, not taking any of the summing-up responsibility - I will do soon, I promise!) - by it's inventor/spin...
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Imbb? # 10: Cookie Swap
Scheduled for the 21st. of November, and I'm totally into this months edition of IMBB? - a cookie swap! YAY! Hosted by the sweetest of the sweet tooths among us, Jennifer of The Domestic Goddess - everything you'll need to know about this round...
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Shf:istbe # 1: White Chocolate - White Chocolate Soufflées
The natural progression of the IMBB?-events for those among us with a sweet tooth had to come - Sugar High Fridays! I mean, how could we not? Cleverly thought by Jennifer, who also judged that white chocolate had to be our starting off point.
I'm...
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