Cooking
More breakfast-to-take-to-work food for Matt; easy biscuits, with browned bulk pork sausage. I probably rolled them a bit thin, but he's eating them...so all's well.
EoMEoTE entries are due! Ok...ok; if you wait till the weekend, I won't make a fuss. But do get your Seventies-style egg and toast dishes in soon!
- Easy Is Good
I'd had Mark Bittman's Quick & Easy Recipes from The New York Times on my Amazon wish list for some time, and finally bought it a couple of weeks ago (it nicely padded out an order to get free shipping...yay Amazon!). During the summer, I got...
- Wartime Wednesday: Egg & Bacon Cornbread Breakfast Sandwich
Simple Menus Breakfast Strawberries with CreamBaked PearsCorn FlakesFrench ToastGraham MuffinsMaple SyrupCoffee MilkCoffee Milk Stewed ApricotsSliced OrangesCorn-meal MushScrambled Eggs & BaconButtered Toast ToastCoffee MilkCoffee Milk...
- Vegetarian Biscuits & Gravy
I'm pretty sure I hadn't eaten biscuits and gravy before I started college. One of the best things about college life (I'm not kidding here) was Saturday's at Chuck's, the name given to the campus cafeteria. Saturdays, you could show...
- Eomeote#11---seventies Song Lyrics Style!
"...she left me with nothing but the broken shells How could could she treat me like this? Not even the heels of some day-old bread Oh-woah; how can I make my EoMEoTE dish?" That was Justlightly Browned, on WEGY; where we play all eggs and toast,...
- Pb&j For Breakfast
If I don't force the issue, Matt will 'forget' to eat breakfast. Forget the 'huh?' of that statement... Normally, he'd just have a Pop-Tart at work, and occasionally make eggs and toast for himself at home. I do what I...
Cooking
Sausage Biscuits
More breakfast-to-take-to-work food for Matt; easy biscuits, with browned bulk pork sausage. I probably rolled them a bit thin, but he's eating them...so all's well.
EoMEoTE entries are due! Ok...ok; if you wait till the weekend, I won't make a fuss. But do get your Seventies-style egg and toast dishes in soon!
- Easy Is Good
I'd had Mark Bittman's Quick & Easy Recipes from The New York Times on my Amazon wish list for some time, and finally bought it a couple of weeks ago (it nicely padded out an order to get free shipping...yay Amazon!). During the summer, I got...
- Wartime Wednesday: Egg & Bacon Cornbread Breakfast Sandwich
Simple Menus Breakfast Strawberries with CreamBaked PearsCorn FlakesFrench ToastGraham MuffinsMaple SyrupCoffee MilkCoffee Milk Stewed ApricotsSliced OrangesCorn-meal MushScrambled Eggs & BaconButtered Toast ToastCoffee MilkCoffee Milk...
- Vegetarian Biscuits & Gravy
I'm pretty sure I hadn't eaten biscuits and gravy before I started college. One of the best things about college life (I'm not kidding here) was Saturday's at Chuck's, the name given to the campus cafeteria. Saturdays, you could show...
- Eomeote#11---seventies Song Lyrics Style!
"...she left me with nothing but the broken shells How could could she treat me like this? Not even the heels of some day-old bread Oh-woah; how can I make my EoMEoTE dish?" That was Justlightly Browned, on WEGY; where we play all eggs and toast,...
- Pb&j For Breakfast
If I don't force the issue, Matt will 'forget' to eat breakfast. Forget the 'huh?' of that statement... Normally, he'd just have a Pop-Tart at work, and occasionally make eggs and toast for himself at home. I do what I...