Cooking
So last week I ranted against what drives me crazy in restaurants. But it takes very little to make me happy and want to come back again. The following list is of the those very things that I appreciate when dining out:
What else are restaurants doing right? Anything you've experienced lately that made your day?
- Perfecting Pastry
Sad ending #1 An utterly average dessert that costs $10. Sad ending #2 A huge dessert that is way more than a single serving. Sad ending #3 When the only thing remotely fresh on the dessert menu is a mint or strawberry garnish on the invariable assortment...
- Nopa: Restaurant Review
Do you know someone who has "good ordering karma"? Whenever you go out to eat they unwittingly order the best thing on the menu and you're left with something decidedly less interesting. I'll tell you, I don't have it. It's rare that...
- Pastores: Restaurant Review Closed
There used to be a Mexican restaurant in San Francisco called "Mom is Cooking". Hearing that name, can't you just picture someone's mother standing over a stove somewhere, smiling and lovingly stirring a pot? Mom is Cooking is long gone, but in...
- Be Rachael Ray For A Day: Dine & Dish #4
Food Network star, Rachael Ray. Some people love her, some people hate her and some people positively love to hate her. She's perky and cute or goofy and annoying. But regardless of how you feel about Rachael Ray and her seemingly never-ending television...
- Citizen Cake Restaurant Closed
The older I get, the more service seems to matter to me. I don't expect great service in a dive or a diner, though I am pleased when I get it. But in a moderate to expensive place, it really bugs me if the service is less than top notch. I do recognize...
Cooking
Restaurant Best Practices
So last week I ranted against what drives me crazy in restaurants. But it takes very little to make me happy and want to come back again. The following list is of the those very things that I appreciate when dining out:
- Being made to feel genuinely welcome
Good recommendations from the wait staff--not "everything here is great!"
An amuse-bouche or any delicious surprise from the kitchen
Coat check or a hook where I can put my jacket or coat
Signature dishes identified on the menu or by the wait staff
A basket of warm homemade chips and salsa at a Mexican restaurant
Complimentary glass of wine while waiting for a table, especially if I have a reservation and the table's not ready
Full disclosure on the price of specials
Reasonable portions of dessert--excess is so passe
Warm plates--not searingly hot
Seasonal fruits, vegetables and fish incorporated into the menu selections
Small plates at smaller-than-entree prices
Basket of fresh baked goods at breakfast
A full pitcher of water for the table
The option of ordering half portions or splitting an order
Wait staff that anticipates my needs
No charge for refills on iced tea, lemonade, etc.
Having my doggie bag packed up away from the table
Breakfast served all day
Specials that really are special
A good selection of tea not just that "brisk" brand
Not being rushed out the door
Fresh bread, especially served hot from the oven
Simple syrup for ice tea instead of sugar
What else are restaurants doing right? Anything you've experienced lately that made your day?
- Perfecting Pastry
Sad ending #1 An utterly average dessert that costs $10. Sad ending #2 A huge dessert that is way more than a single serving. Sad ending #3 When the only thing remotely fresh on the dessert menu is a mint or strawberry garnish on the invariable assortment...
- Nopa: Restaurant Review
Do you know someone who has "good ordering karma"? Whenever you go out to eat they unwittingly order the best thing on the menu and you're left with something decidedly less interesting. I'll tell you, I don't have it. It's rare that...
- Pastores: Restaurant Review Closed
There used to be a Mexican restaurant in San Francisco called "Mom is Cooking". Hearing that name, can't you just picture someone's mother standing over a stove somewhere, smiling and lovingly stirring a pot? Mom is Cooking is long gone, but in...
- Be Rachael Ray For A Day: Dine & Dish #4
Food Network star, Rachael Ray. Some people love her, some people hate her and some people positively love to hate her. She's perky and cute or goofy and annoying. But regardless of how you feel about Rachael Ray and her seemingly never-ending television...
- Citizen Cake Restaurant Closed
The older I get, the more service seems to matter to me. I don't expect great service in a dive or a diner, though I am pleased when I get it. But in a moderate to expensive place, it really bugs me if the service is less than top notch. I do recognize...