Cooking
A soup pot will probably last you a lifetime so it's worth getting the nicest and most pleasing one you can find. To that end, the CookServe line of Nambé cookware fits the bill. Nambé recently sent me a soup pot to try and I really love it. It's so pretty to look at, I don't want to take it off the stove! All of the CookServ line is designed to be oven to table, made from 5 ply stainless steel and is compatible with all ranges including induction. It also has nubs on the interior of the lid to baste. I've found all the handles stay cool when I am cooking on the stove. The design of the cookware is one of the things that makes it so special, the uniquely curved shapes and handles.
- Stoneline Cookware Review
For the last four months I’ve been using Stoneline cookware in place of my regular pots and pans. I’m always interested to try out non-stick cookware because I hate scrubbing pots and pans. I put the cookware through the paces. I don’t...
- Cookware Reviews And Giveaway
I'm always happy to try out new cookware, mostly because the options just keeps getting better and better. Looking for the latest nonstick? An alternative to nonstick? A great steamer? It's all here. Imagine the perfect non stick...
- Procook Enameled Cast Iron Cookware
I love my enameled cast iron cookware. Nothing can really beat enameled cast iron for stews and braises. It holds the heat well, and is easy to clean. It is compatible with every type of range (gas, electric and induction) and is ovenproof up to 500 degrees....
- Martha Stewart Collection Cast Iron Enamel Cookware
An opportunity to try out an 8 quart enameled cast iron casserole of cookware from Martha Stewart Collection was an offer I couldn't turn down. I'd seen the line at Macy's, the only place where it is available,...
- Everyday Cookware
Having used saucepans and saute pans from Bourgeat, Calphalon, Reverware and more, there's no brand to date that has completely won my loyalty. Recently I received a saute pan and saucepan from Biro Cookware and so far I'm very pleased with...
Cooking
Nambé CookServ
Wedding season is coming up and I recommend going off the registry to buy something really special. There are lots of basic items that end up on registry lists, for example, a stock pot or soup pot. You need a big one, but a smaller one is very useful too, especially for households of two people. I use mine for pasta, boiling potatoes, making soup and blanching vegetables.
A soup pot will probably last you a lifetime so it's worth getting the nicest and most pleasing one you can find. To that end, the CookServe line of Nambé cookware fits the bill. Nambé recently sent me a soup pot to try and I really love it. It's so pretty to look at, I don't want to take it off the stove! All of the CookServ line is designed to be oven to table, made from 5 ply stainless steel and is compatible with all ranges including induction. It also has nubs on the interior of the lid to baste. I've found all the handles stay cool when I am cooking on the stove. The design of the cookware is one of the things that makes it so special, the uniquely curved shapes and handles. I know it's tempting to buy non-stick, but especially for a pot like this, it's really not necessary and most certainly isn't as long lasting. Non-stick is great for things like eggs and crepes, but you'll find alloy pieces much better value in the long run.
Named for an ancient village, Nambé is a company based in Santa Fe, New Mexico and has been designing beautiful cookware, tableware, kitchenware and more since 1951. They work with some very well-known top designers including Karim Rashid, Their beautiful award-winning designs have been in museum collections since the early 1950's.
Nambé is hosting a giveaway of a set of four Nambé CookServ Sauté Pans (8, 10, 12 and 14 inches) with a retail value of $650. Click on the link to enter : a Rafflecopter giveaway
Disclaimer: I was given a piece of cookware to try, I was not paid to write this or any other post
Disclaimer: I was given a piece of cookware to try, I was not paid to write this or any other post
- Stoneline Cookware Review
For the last four months I’ve been using Stoneline cookware in place of my regular pots and pans. I’m always interested to try out non-stick cookware because I hate scrubbing pots and pans. I put the cookware through the paces. I don’t...
- Cookware Reviews And Giveaway
I'm always happy to try out new cookware, mostly because the options just keeps getting better and better. Looking for the latest nonstick? An alternative to nonstick? A great steamer? It's all here. Imagine the perfect non stick...
- Procook Enameled Cast Iron Cookware
I love my enameled cast iron cookware. Nothing can really beat enameled cast iron for stews and braises. It holds the heat well, and is easy to clean. It is compatible with every type of range (gas, electric and induction) and is ovenproof up to 500 degrees....
- Martha Stewart Collection Cast Iron Enamel Cookware
An opportunity to try out an 8 quart enameled cast iron casserole of cookware from Martha Stewart Collection was an offer I couldn't turn down. I'd seen the line at Macy's, the only place where it is available,...
- Everyday Cookware
Having used saucepans and saute pans from Bourgeat, Calphalon, Reverware and more, there's no brand to date that has completely won my loyalty. Recently I received a saute pan and saucepan from Biro Cookware and so far I'm very pleased with...