Cooking
Mini Mandoline, My Love
I love puttering around in junk shops. The funkier and cheaper the merchandise the better. In Japantown there is a great store called Ichiban Kan filled with tons of cheap stuff. Ichiban means number one or best, I can't say what kan means (there were too many definitions when I looked it up online).
The English name on the sign out front is "different things". How true! They carry everything from Japanese toothpaste to Pocky snacks to sparkly ribbons to plastic storage containers. It's really just a Japanese version of a "dollar store". And I simply can't go in there without finding some treasures I have to buy.
Take for example this mini mandoline slicer. Is it not the most adorable thing you could ever hope to find for your kitchen? I mean who doesn't need this to sliver radishes, garlic and even scallions. It's so cute! I use my standard full size mandoline all the time, but this one comes in handy when making a salad.
Obviously this would be a bad tool for slicing large quantities of just about anything. It would also not work for larger items like a potato. But when you only want to sliver 3 radishes, it's perfect; it takes up no space and is sharp as can be. If all of that wasn't enough reason to buy, how about this, it only cost 99 cents!
I also bought a vegetable peeler and while miniature sized and quaint, it is nowhere near as adorable as my m.m. (mini mandoline). If you find yourself in Japantown do check out Ichiban Kan. I'm sure you will find something that you Ichiban Kan't do without.
Ichiban Kan22 Peace Plaza #200
San Francisco
415.409.0472
Open everyday 10:30 am - 8 pm
-
Takara: Restaurant Review
Forget the popcorn. Nothing goes with movies like Japanese food. This year I was generously given a courtesy pass which allows me and a guest to attend as many movies as we like at the Sundance Kabuki movie theater in Japantown. As a result I end up eating...
-
Cute Food, Japanese Style
The only thing I can say in my defense, is that after two weeks of being bombarded with that special type of Japanese cuteness known as "kawaii" I had a momentary lapse. It was during a trip through the temple of all things adorable, the toy store Kiddy...
-
Radish Penne: Recipe
I'm not a Winter person. I love the Summer. But when Winter comes around I look forward to coaxing root vegetables into something special. Like radishes. Radishes may be available all year round, but their cool, spicy, crunchiness makes them seem...
-
Any Ideas?
I tried something new the other day, but can’t say I was especially taken with it. Jicama was on sale in the grocery store and looked pretty good (well, as good as a big brown lump can look), so I decided to buy one. I’d had it in the refrigerator...
-
Honeymoon Souvenirs
A lot of excitement in our household tonight. We got the rest of the souvenirs we had shipped from our
honeymoon.
What kind of souvenirs do Melissa and Derrick buy on their honeymoon? (The wine all got smuggled in
with us on the flight)
From E....
Cooking