Cooking
I made eggnog from scratch once for a party, during college. It was positively amazing. It consisted of sugar, brandy, heavy cream, eggs and a pinch of nutmeg. It ought to have been called devil's nog. The stuff was pure evil! But tasty.
Sadly the eggnog you buy at the store is nothing like the eggnog I made. It's not fluffy and boozy, just cloying and thick. Every year I forget this and buy a quart. So this year after my first disappointing cup I decided to cook with it instead of drinking it. For years I've seen recipes for eggnog pancakes. But when I went to make them my printer wasn't working and I was too lazy to write down the ingredients. So I made up my own version. It turned out surprisingly good.
Eggnog is really not much different than a custard. You could use it in all sorts of recipes. You can make milkshakes out of it or use it in french toast, bread pudding, pot de creme, ice cream, and maybe even crepes. If you have a favorite use for leftover eggnog let me know about it.
Eggnog Pancakes
serves 2-3
Ingredients
1 Cup flour
2 teaspoons baking powder
pinch salt
2 Tablespoons oil
1 egg, slightly beaten
1 Cup eggnog
Instructions
Whisk together the dry ingredients in a medium sized bowl. In a small bowl combine the oil, egg and eggnog. Whisk the wet ingredients into the dry ingredients until just mixed and larger lumps disappear. Let batter sit for 5 minutes. Cook over medium-low heat on a griddle or large skillet, flip when bubbles form on the surface of the pancake. Pancakes are done when pale brown on each side. Serve with powdered sugar or maple syrup.
Enjoy!
FOOD
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Cooking
Eggnog Pancakes: Recipe
I made eggnog from scratch once for a party, during college. It was positively amazing. It consisted of sugar, brandy, heavy cream, eggs and a pinch of nutmeg. It ought to have been called devil's nog. The stuff was pure evil! But tasty.
Sadly the eggnog you buy at the store is nothing like the eggnog I made. It's not fluffy and boozy, just cloying and thick. Every year I forget this and buy a quart. So this year after my first disappointing cup I decided to cook with it instead of drinking it. For years I've seen recipes for eggnog pancakes. But when I went to make them my printer wasn't working and I was too lazy to write down the ingredients. So I made up my own version. It turned out surprisingly good.
Eggnog is really not much different than a custard. You could use it in all sorts of recipes. You can make milkshakes out of it or use it in french toast, bread pudding, pot de creme, ice cream, and maybe even crepes. If you have a favorite use for leftover eggnog let me know about it.
Eggnog Pancakes
serves 2-3
Ingredients
1 Cup flour
2 teaspoons baking powder
pinch salt
2 Tablespoons oil
1 egg, slightly beaten
1 Cup eggnog
Instructions
Whisk together the dry ingredients in a medium sized bowl. In a small bowl combine the oil, egg and eggnog. Whisk the wet ingredients into the dry ingredients until just mixed and larger lumps disappear. Let batter sit for 5 minutes. Cook over medium-low heat on a griddle or large skillet, flip when bubbles form on the surface of the pancake. Pancakes are done when pale brown on each side. Serve with powdered sugar or maple syrup.
Enjoy!
FOOD
- Whole Wheat Vanilla Pancakes: Recipe
Want to know the most scrumptious thing you can make for breakfast this weekend? It's these pancakes. Seriously, they are so good I made them twice this week. I've been slowly but surely testing out more and more recipes from whole grain cookbooks,...
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While after Christmas sales may beckon others, I am avoiding the lousy weather, venturing out no farther than the kitchen. What I've learned in my kitchen is that necessity truly is the mother of invention. So perhaps is laziness. Using what you...
- Double Blue Pancakes Recipe
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- Lemon Ricotta Pancakes Recipe
Waking up is hard to do. Really hard. For some, a strong cup of coffee or tea helps. Not for me. I wake up slowly and after being up for at least an hour or two I tackle breakfast. Left to my own devises, I would probably just eat brunch and save the...
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Going to Ikea is an all day affair. Or at least a several hour affair. No in-and-out at Ikea. The store is big and those nifty Swedes have found a way to make you go through just about every department, no matter what you've come to shop for. Also...