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Coach Farm Cheese Naming & Giveaway!
Would you like a sample of the new aged goat's milk cheese from Coach Farm? I couldn't say no to that offer, and I'm guessing you can't either! The wonderful cheese magazine Culture is hosting a naming contest for the new cheese and invited me to describe it. Head over and read my post, then you can submit your own ideas for names.
"The new cheese reminds me of snow on a spring day, bright and clean quickly dissolving like snowflakes in my mouth. It's mostly crumbly, soft and smooth but has a creamy layer (aka paste) just beneath the rind."
I'm also giving away a special package of Coach Farm's goat cheese! The winner will receive three cheeses: Fresh Farmstead Goat cheese, Triple Cream and a sample of the new aged goat cheese.
Share your favorite way to use goat cheese in the comments section, and one lucky winner will receive the Coach Farm gift package containing three cheeses. This giveaway ends at midnight PST on April 24, 2013. One entry per person, please. I will draw a winner at random on April 25. Open to US residents only. Please note that if you register your comment with your email, only I will see it.
Disclaimer: Culture magazine and Coach Farm's provided me with this cheese, I was not paid for this or any other post.
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All About Goat Cheese (chèvre)
You've probably heard the famous quote from General de Gaulle during the May riots of 1968 "How can anyone govern a country with 246 different cheeses?" Believe it or not, there are many more cheeses than that now. The real number may be impossible...
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